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English 
Statistical measurement. Controls are carried out twice a year
| Analyte | Unit |
| C Peptide | pmol/l |
| Ferritin | pmol/l |
| Immunoglobulin E | IU/ml |
| Insulin | pmol/l |
| 25-OH-Vitamin D, total | nmol/l |
| NT-proBNP | pmol/l |
Preparation of control materials
If there is no specific indication for the specific material, they are reconstituted with distilled water, with the amount indicated by the manufacturer and/or set by the organizers, tempered at 20-25°C. Use a precision pipette (Foll, class A). If the control material is liquid, the rules are followed to store it in a refrigerator at (2-8C), and before testing it is tempered to 20-25 C and tested on the available analytical system.
Measurement fee 41 Euro